AiRD products have been consultatively researched to provide optimal hygiene solutions for wine production, with a consideration for workplace safety, the environment and a reduction of many operating costs.
AiRD do not manufacture any products that contain environmentally harmful chlorine or chlorinated compounds, sodium hydroxide, phosphates, halogens, silicates, or materials that do not readily biodegrade.
Many of the products that clean and sanitise food surfaces can be applied for hygiene in organic food production.
Hygiene protocols and rates of usage